Through Flow Oven
Arrow Baking Machine is a compact and energy-saving baking machine that is an ideal choice for breakfast cereals and similar lightweight products. The product is gently lifted and rolled in the fluidized bed to ensure uniform and consistent baking, minimizing damage, while effective dust removal can maintain product quality and shorten cleaning time, and also enable oil-free puffing of puffed foods.
Advantage:
1. Vibration Conveyor: Heavy duty vibration conveyors can precisely control the dwell time. The heat stable stainless steel pot is installed on the balance spring Flat noodles system, which is stable for long-term use and can realize the balance of minimum floor load.
2. Air volume adjustment: Adjust the air volume and control the size of the air duct outlet pressure.
3. Hot air duct: Built in hundreds of small air ducts for hot air impact material.
